SAMRIDHHI Series - Food Technology Cohort
The SAMRIDHHI Series – Food Technology Cohort, under FoodTech Vertical, is designed to incubate and support startups working on innovative solutions in the food technology sector with technologies at TRL 4 and above. The program focuses on advancing high-impact innovations that address key challenges in food safety, nutrition, processing, and sustainability. Through a structured incubation framework, startups have the opportunity to refine their technologies, navigate industry-specific requirements, and contribute to scalable and sustainable advancements in the food technology ecosystem.
